This article provides a quick and easy recipe for making crispy fried pork chops. The main idea is to share a step-by-step method to achieve crispy and flavorful pork chops that can be prepared easily at home.
To begin with, the article emphasizes the importance of using bone-in pork chops as they tend to be juicier and more flavorful. The recipe suggests using pork loin chops, but other cuts of pork chops would work as well.
Next, the article advises readers to season the pork chops generously with a mixture of salt, black pepper, and any additional herbs and spices of choice. This step helps to enhance the flavor of the meat.
The article then explains the process of preparing the breading mixture for the pork chops. It suggests using a mixture of flour, cornstarch, breadcrumbs, and various seasonings such as garlic powder, paprika, and onion powder. The combination of these ingredients helps to create a crispy coating for the pork chops.
After preparing the breading mixture, the article recommends dipping each pork chop into beaten eggs before coating it with the breading. This double-dipping technique helps to ensure a crispy and well-bonded coating.
Once the pork chops are evenly coated, the article advises readers to heat up a skillet with a generous amount of oil over medium-high heat. The oil should be hot enough to sizzle when the pork chops are added. The article suggests using vegetable oil, but other types of cooking oil may be used as well.
The pork chops are then fried in the hot oil for about 3-4 minutes per side or until they turn golden brown and achieve an internal temperature of at least 145°F (63°C). This cooking time may vary depending on the thickness of the pork chops.
Finally, the article suggests allowing the fried pork chops to rest for a couple of minutes on a paper towel-lined plate before serving. This step helps to remove any excess oil and allows the pork chops to retain their crispy texture.
In conclusion, this article provides a quick and easy recipe for making delicious crispy fried pork chops at home. By following the step-by-step instructions, readers can achieve perfectly seasoned and crispy pork chops that make for a satisfying meal.